How To Make Baked Apple Chips
These baked apple chips are so easy to make and are absolutely delicious. They are a great ways to give your kids a healthy snack without reaching for a bag of potato chips!
  • Granny Smith Apples
  • 1 tbsp Sugar
  • 1 tsp Cinnamon
Equipment Needed
  1. Preheat oven to 240F
  2. Core each apple, using the corer
  3. Slice each apple about ¼" thick using the mandoline slicer
  4. Mix cinnamon and sugar together and toss with the apples to coat.
  5. Place apple slices on a metal baking sheet and bake for 2 hours, or until the edges are curled and dry.
  6. Transfer slices to a wire rack to allow to cool and completely dry.
  7. Store any leftovers in an airtight container for up to 4 days
Recipe by Moms Need To Know ™ at