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This easy Cinnamon Roll French Toast Bake is so delicious and will fill your house with the most wonderful scent!
Mindi

Cinnamon Roll French Toast Bake | Easy Weekend Breakfast!

5 from 2 votes
This easy Cinnamon Roll French Toast Bake is so delicious and will fill your house with the most wonderful scent!
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 22 minutes
Total Time 32 minutes
Servings: 4
Ingredients Method

Ingredients
  

  • 2 tablespoon melted Butter
  • 1 can Refrigerated Cinnamon Rolls
  • 3 Eggs slightly beaten
  • ¼ cup Heavy Cream
  • 1 teaspoon Cinnamon
  • 1 teaspoon Vanilla
  • ¼ cup Pecans
  • ¼ cup Maple Syrup

Method
 

  1. Preheat oven to 375.
  2. Spread melted butter in to the bottom of an 8×8 baking dish.
  3. Open amd separate rolls. Set icing packet aside
  4. Cut each roll into 8 pieces and place in buttered dish.
  5. In a bowl, beat together eggs, cream, cinnamon and vanilla and continue beating until well blended.
  6. Pour mixture over rolls.
  7. Sprinkle with pecans and drizzle with syrup.
  8. Bake 20-24 minutes or until golden brown.
  9. Allow to cool.
  10. Drizzle with icing and sprinkle with powdered sugar
  11. Serve and enjoy!