Spread out biscuits until about ⅛ inch thick and place cream cheese square in center. 

Wrap biscuit around cream cheese squares and pinch together. 

Put the pinched side down in a greased mini muffin pan. 

Bake at 350 for 15 minutes or until the biscuits are starting to brown. 

In a small bowl, mix a bit of cinnamon and sugar together for dipping.

Let the bites cool until they are able to be handled and then roll in butter and then follow that by rolling them in the cinnamon mixture.

Enjoy warm.