Still searching for a last minute dessert to make for the 4th of July? Here’s a Patriotic Poke Cake recipe that’s simple, looks good, and uses ingredients in your pantry!
For the cake:
- 1 box (18 oz.) white cake mix (also eggs, oil and water
- called for on the box)
- 2 cups boiling water
- 2 pkg. (3 oz. each) red jello (any flavor)
For the frosting:
- 1/2 cup butter, softened
- 2 tsp. vanilla extract
- 3-3/4 cup powdered sugar
- 3-4 tbsp. milk
- blue food coloring, (I prefer the 1 oz. bottle made by Wilton)
- Patriotic colored sprinkles
Head over to Love Bakes Good Cakes for the recipe!