Want to make a more traditional Irish treat this St. Patrick's Day? Check out this recipe for Real Irish Scones. To make them you need:
- 2 cups unbleached all-purpose flour
- 1 tablespoon baking powder
- 2 teaspoons granulated sugar
- 1 teaspoon fine salt
- ½ cup currants
- 3 tablespoons unsalted butter, softened to room temperature
- ½ to ¾ cup heavy cream
Head over to Sweet Pea's Kitchen for the recipe!