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White Chocolate Cheesecake Bars with Strawberry Topping

July 15, 2014 by Mindi Cherry

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white chocolate cheesecake bars 2

These white chocolate cheesecake bars are perfect for any occasion and chances are that you already have most of the ingredients in your pantry and refrigerator!

To make them, you will need:

white chocolate cheesecake bars ingredients

24 Oreo Cookies
1 Stick of Butter Melted
9 oz White Chocolate (I used chips)
2-8 oz Packages of Cream Cheese
1/2 Cup Sugar
2-Eggs
1 Tsp. Vanilla
1/2-3/4 cup Strawberry Jam (use seedless jam if you can find it)

Making them is easy:

oreo crust
Simply crush up your Oreos and combine them with melted butter to make your crust. Press in to a foil-lined pan (be sure the have some of the foil hang over the sides to make lifting out easy after it is cooked)

cheesecake filling

Then just mix up your filling, spread it on top of the crust and bake! After it has cooled a bit, just spread the preserves on top of the cheesecake filling and decorate with some melted white chocolate!

Scroll down for complete directions!

White Chocolate Cheesecake Bars with Strawberry Topping

Print Pin
Prep Time: 15 minutes
Cook Time: 40 minutes
Total Time: 55 minutes

Ingredients 

  • 24 Oreo Cookies
  • 1 Stick of Butter Melted
  • 9 oz White Chocolate Chips
  • 2-8 oz pkgs of Cream Cheese softened
  • 1/2 Cup Sugar
  • 2- Eggs
  • 1 Tsp. Vanilla
  • 1/2-3/4 cup Strawberry Jam use seedless if you can

Instructions

  • Preheat oven to 350
  • Line a 8x8 baking pan with aluminum foil, leaving overhang on all sides.
  • Add Oreo Cookies to a Food Processor or place in a ziploc bag to crush them completely.
  • Add melted butter to cookie crumbs and combine.
  • Press cookie mixture in to prepared pan to make a crust, covering the entire bottom of the pan evenly.
  • In a medium bowl, mix together Cream Cheese, Sugar and Vanilla until smooth.
  • Melt your chocolate in microwave heating and stirring in 30 second intervals until completely melted and smooth. Set aside about 1/8 cup of the melted chocolate
  • Add the remaining melted chocolate to the cream cheese mixture.
  • Add eggs one at a time making sure to blend well after each addition
  • Pour mixture over crust.
  • Bake for 30-45 minutes or until the center of your cheesecake is almost set.
  • Let cool for 15 minutes,
  • Spread your preserves/jam over the top of your cheesecake (you can microwave the jam for about 15 seconds to help it spread more evenly)
  • Drizzle reserved white chocolate over your cheesecake
  • Let chill in refrigerator for 4 hours
  • Cut in to squares and enjoy!

Filed Under: Baked Goods, Cookies, dessert, holiday, Moms Need To Cook

This post may contain affiliate links which might make me money. I promise to only use the money to buy wine, male strippers and glitter-pooping unicorns (and maybe to donate to starving orphan puppies in Africa) or whatever the heck I want. If you think I shouldn't make money for the 60+ hours that I spend on this site each week, please go away and never come back. Read my disclosure policy.

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Thanks for stopping by! As a busy mom. I just want to put healthy and flavorful meals on the table quickly without having to rely on processed foods, while still trying to maintain a household. Read More…

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    Mindi has been blogging since 2008 sharing her best frugal living tips, recipes and more. When she isn't writing, she spends time as an unpaid cook, maid and chauffeur to her 3 children!

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